by Cassie
(Settle)
Visitor Recipe
Ingredients:
6 Cans of pinto beans with juice
4 cans dices tomatos
1 large can tomato sauce add through the day
1 pound (500g)ground beef cooked with onions salt,pepper and garlic salt
2 packets Lowerys chili seasoning
2 cup water add through the day
2 cups of hunts catsup add the last hour
Cook for about 8 hours on low.
Everyone always loves a good Chili and homemade is always best.If you can't get these brands just use your own favorites.
Happy Cooking
Lisa "The Crock Cook"
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